Another amazing take on a classic of French food; the classic croque madame with a peppery kick.
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Creamy, buttery parsnip & watercress mash. Perfect on a cold winter’s evening.
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Put some bubbles into your winter pie with our chicken, watercress & prosecco recipe.
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This Mac’n’Cheese recipe is the perfect way to use up all your Cheeseboard leftovers!
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Masala spiced fish on a bed of watercress; this is perfect for Al Fresco summer dining.
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Delicious for drizzling over your favourite fish - our favourite watercress sauce recipe.
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The ultimate watercress soup in 4 simple steps - it couldn’t be easier!
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Gizzi Erskine’s fantastic watercress recipes for Pak Bung and Stuffed Mutton.
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Watercress mash makes the most delightful side dish, and this buttery concoction with Rosemary is a real favourite.
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Perfect for brunch or lunch, this is our take on Jamie Oliver’s root veg hash. Served with a beautiful golden yolk!
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